{"id":8089,"date":"2022-02-06T10:33:09","date_gmt":"2022-02-06T09:33:09","guid":{"rendered":"https:\/\/nao.poush-dev.be\/qui-est-le-cecaq\/"},"modified":"2022-03-23T14:08:20","modified_gmt":"2022-03-23T13:08:20","slug":"who-is-the-cecaq","status":"publish","type":"post","link":"https:\/\/www.nao.bio\/en\/who-is-the-cecaq\/","title":{"rendered":"Partnership with CECAQ-11"},"content":{"rendered":"<p><em>For its chocolate from S\u00e3o Tom\u00e9, Nao buys 50% of its beans from CECAQ-11 (Cooperativa de Exporta\u00e7\u00e3o de Cacau de Qualidade; Quality Cacao Export Cooperative) and 50% from <\/em><a href=\"https:\/\/satocao.com\/fr\/\"><em>Satocao<\/em><\/a><em>. The intention is to ultimately increase the percentage of beans that are bought from the cooperative. <\/em><\/p>\n<p>CECAQ-11 is a cooperative made up of 20 farmer family communities. Every community manages a piece of land measuring one or two hectares in size.<\/p>\n<div id=\"attachment_7929\" style=\"width: 347px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-7929\" class=\" wp-image-7931\" src=\"https:\/\/www.nao.bio\/wp-content\/uploads\/2022\/02\/CECAQ_Carte_RGB-300x191.jpeg\" alt=\"Carte des diff\u00e9rentes communaut\u00e9s de producteurs de chocolat\" width=\"337\" height=\"215\" srcset=\"https:\/\/www.nao.bio\/wp-content\/uploads\/2022\/02\/CECAQ_Carte_RGB-300x191.jpeg 300w, https:\/\/www.nao.bio\/wp-content\/uploads\/2022\/02\/CECAQ_Carte_RGB-1024x651.jpeg 1024w, https:\/\/www.nao.bio\/wp-content\/uploads\/2022\/02\/CECAQ_Carte_RGB-768x488.jpeg 768w, https:\/\/www.nao.bio\/wp-content\/uploads\/2022\/02\/CECAQ_Carte_RGB-600x382.jpeg 600w, https:\/\/www.nao.bio\/wp-content\/uploads\/2022\/02\/CECAQ_Carte_RGB.jpeg 1280w\" sizes=\"auto, (max-width: 337px) 100vw, 337px\" \/><p id=\"caption-attachment-7929\" class=\"wp-caption-text\">Carte des 20 communaut\u00e9s de producteurs de chocolat qui font partie de la coop\u00e9rative CECAQ.<\/p><\/div>\n<p>Approximately 1000 people currently work for the cooperative (including 405 women).<\/p>\n<div class=\"mceTemp\"><\/div>\n<div id=\"attachment_7935\" style=\"width: 235px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-7935\" class=\"size-medium wp-image-7937\" src=\"https:\/\/www.nao.bio\/wp-content\/uploads\/2022\/02\/Triage-en-riant-225x300.jpg\" alt=\"Triage des f\u00e8ves\" width=\"225\" height=\"300\" srcset=\"https:\/\/www.nao.bio\/wp-content\/uploads\/2022\/02\/Triage-en-riant-225x300.jpg 225w, https:\/\/www.nao.bio\/wp-content\/uploads\/2022\/02\/Triage-en-riant-768x1024.jpg 768w, https:\/\/www.nao.bio\/wp-content\/uploads\/2022\/02\/Triage-en-riant-1152x1536.jpg 1152w, https:\/\/www.nao.bio\/wp-content\/uploads\/2022\/02\/Triage-en-riant-600x800.jpg 600w, https:\/\/www.nao.bio\/wp-content\/uploads\/2022\/02\/Triage-en-riant.jpg 1536w\" sizes=\"auto, (max-width: 225px) 100vw, 225px\" \/><p id=\"caption-attachment-7935\" class=\"wp-caption-text\">Dernier triage des f\u00e8ves \u00e0 la coop\u00e9rative avant l&#8217;envoi en Belgique<\/p><\/div>\n<p>Thirty-two amongst them fulfil a role related to supervision, quality control and training. It is a cooperative that has been organised extremely well.<\/p>\n<div id=\"attachment_7932\" style=\"width: 467px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-7932\" class=\" wp-image-7934\" src=\"https:\/\/www.nao.bio\/wp-content\/uploads\/2022\/02\/Bureau-Coope\u0301rative-Marllo-Jean-Louis-t-shirt-jaune-Arbrosio-T-shirt-rougeAtanas-T-shirt-gris--300x225.jpg\" alt=\"Bureau de la coop\u00e9rative CECAQ\" width=\"457\" height=\"343\" srcset=\"https:\/\/www.nao.bio\/wp-content\/uploads\/2022\/02\/Bureau-Coope\u0301rative-Marllo-Jean-Louis-t-shirt-jaune-Arbrosio-T-shirt-rougeAtanas-T-shirt-gris--300x225.jpg 300w, https:\/\/www.nao.bio\/wp-content\/uploads\/2022\/02\/Bureau-Coope\u0301rative-Marllo-Jean-Louis-t-shirt-jaune-Arbrosio-T-shirt-rougeAtanas-T-shirt-gris--1024x768.jpg 1024w, https:\/\/www.nao.bio\/wp-content\/uploads\/2022\/02\/Bureau-Coope\u0301rative-Marllo-Jean-Louis-t-shirt-jaune-Arbrosio-T-shirt-rougeAtanas-T-shirt-gris--768x576.jpg 768w, https:\/\/www.nao.bio\/wp-content\/uploads\/2022\/02\/Bureau-Coope\u0301rative-Marllo-Jean-Louis-t-shirt-jaune-Arbrosio-T-shirt-rougeAtanas-T-shirt-gris--1536x1152.jpg 1536w, https:\/\/www.nao.bio\/wp-content\/uploads\/2022\/02\/Bureau-Coope\u0301rative-Marllo-Jean-Louis-t-shirt-jaune-Arbrosio-T-shirt-rougeAtanas-T-shirt-gris--600x450.jpg 600w, https:\/\/www.nao.bio\/wp-content\/uploads\/2022\/02\/Bureau-Coope\u0301rative-Marllo-Jean-Louis-t-shirt-jaune-Arbrosio-T-shirt-rougeAtanas-T-shirt-gris-.jpg 2048w\" sizes=\"auto, (max-width: 457px) 100vw, 457px\" \/><p id=\"caption-attachment-7932\" class=\"wp-caption-text\">Marllo, Jean Louis, Arbrosio and Atanas at the offices of the CECAQ cooperative.<\/p><\/div>\n<p>The cooperative was set up in 2009 involving 11 communities, but this cooperative is now flourishing with 20 communities and produced more than 600 tonnes of cocoa in 2021 (compared to 60 tonnes when it was set up in 2009).<\/p>\n<p>The CECAQ is therefore an important player in the export of cocoa in S\u00e3o Tom\u00e9; the island produces a total of approx. 3000 tonnes\/year (of which 98% goes straight to Europe). Now, the cooperative wishes to further develop by improving its production and not by including new communities.<\/p>\n<h2><strong>What are the CECAQ certifications?<\/strong><\/h2>\n<ul>\n<li>2010: Fairtrade label (fair trade certification)<\/li>\n<li>2013: Organic certification<\/li>\n<li>2018: Naturland label (good ecological practices)<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>For its chocolate from S\u00e3o Tom\u00e9, Nao buys 50% of its beans from CECAQ-11 (Cooperativa de Exporta\u00e7\u00e3o de Cacau de Qualidade; Quality Cacao Export Cooperative) and 50% from Satocao. The intention is to ultimately increase the percentage of beans that are bought from the cooperative. CECAQ-11 is a cooperative made up of 20 farmer family&hellip;<\/p>\n","protected":false},"author":2,"featured_media":7716,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[10],"tags":[],"class_list":["post-8089","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","category-10","description-off"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Partnership with CECAQ-11 - Nao<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.nao.bio\/en\/who-is-the-cecaq\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Partnership with CECAQ-11 - Nao\" \/>\n<meta property=\"og:description\" content=\"For its chocolate from S\u00e3o Tom\u00e9, Nao buys 50% of its beans from CECAQ-11 (Cooperativa de Exporta\u00e7\u00e3o de Cacau de Qualidade; Quality Cacao Export Cooperative) and 50% from Satocao. 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